We roast our cashews in a hot kettle, glazing them with granulated cane juice and a touch of cinnamon and vanilla, which results in a perfect candied cahew! No cooking oil is used in their preparation. Packaged in an easy-to-carry cello cone.
All Marin Artisan Kettle Nuts are roasted by hand in small batches to ensure freshness and contain fine, quality ingredients.
Ingredients: cashews, granulated cane juice, salt, cinnamon & vanilla
net wt 6 oz / 170 g